(SAMPLE BLOG POST ONLY! NOT ACTUAL RECIPE)
Ingredients
100g Cured Chorizo, cut into small dice
100g Unsalted Butter
150g Coarse Cornmeal
75g Plain Flour
10g Fine Sea Salt
2 Tsp Baking Powder
25g Maple Syrup
40g Full Fat Milk
100g Buttermilk
2 Medium Eggs
100g Manchego Cheese, grated